Whakapaia te Keke huamata hakari ana

whakaaro tatou ki te hanga i te tuku iho huamata taketake keke huritau. Whakapono ahau, ka maere tenei paramanawa manuhiri katoa me tona ahua ataahua. Ka taea te rite keke huamata i kai wātea e kua kitea i roto i to koutou pouaka: kaimoana, kai, heihei, harore, huawhenua, pihikete, me te hua. hohoro ora paramanawa haurangi me ahuareka ana te reka me te juiciness.

keke Huamata ki te harore me te heihei

rihi kai, me te flavorful mō te whakamahi ia rā, me te wā motuhake. Kai: heihei i roto i te harore nui kirokaramu (400 g), e toru rau karamu o te tīhi, hua kohuatia (4 RW.). I te ngarahu pai e taea te hoatu aniana. Ka rite ki te whakakī e hiahiatia ana te mayonnaise kirīmi kawa ranei.

I mua i-kohuatia te heihei, tango tona kiri, tapahia ki mongamonga iti te kai. Kōrori te riki tapatapahi, tāpiri i te harore me te kohuatia hoki etahi 15 meneti. I roto i te ipu rerekē mirimiri hua, me te tiihi.

kamata tatou hanga keke huamata: horapa te mau api flat raro ½ o te kai, aru e hua takoto, kotahi wahi o harore, riki, me te tīhi hawhe. Me kia Ia paparanga tauiraa pai fluff. Ano faahiti i roto i te raupapa taua, ka whakapaipai te tihi o miro kuoro tīhi hua ranei yolks. Te tu e rave rahi hāora i roto i te matao, ka mahi.

huamata taiepa

Ko nga wa katoa e hāngai ana, me te mahuinga ia i roto i te kai o tetahi tangata keke huawhenua. Ka taea te maoa Paramanawa tau katoa a tawhio noa i ngā hua tino. Me rua kāreti, rīwai e rima, e wha hua, aniana hoki matou tohutao. kia tango hoki e koe kia rua beets, karika (kotahi rōkara), wōnati mongamonga (kotahi rau karamu), mayonnaise. Hoki whakapaipai - tetahi hua me otaota.

huawhenua katoa, ki te kahore te riki me te kāriki, tunu tae noa mahi. hua Ostuzhennoy kupenga. hā Potato ki te nui iti o te hinu huawhenua, kia e kua riro te reira juiciness.

Whakapaia rihi: te apa tuatahi ka rīwai, ka riki, hua, kāroti, te pāhiri, pīti, extruded karika me nati. paparanga katoa panipania mayonnaise. Boca whakapaipai beets waruwaru, te matamata - karani, me rau o cilantro.

Huamata ki pihikete

Kua tamata ake koe i tenei rihi? Ki te kore, e tino tūtohutia reira ki te faaineine i te reira. Ko te rerekē nui ki te kitea Olivier tenei. Na, faaineine i te huinga i muri o kai: tote pihikete tapawhā (e toru rau karamu), Bank o punu māwhero ranei hāmana, tīhi (100 karamu), hua, He paihere o riki matomato, te kāriki rōkara me te mayonnaise mō te tamaa (3 RW.).

Hoatu i runga i te paraharaha paku pihikete, ka kuoro tīhi i konatunatua ki te karika, lubricates mayonnaise. E toe pihikete, aniana tapatapahi. Kaua e wareware ki te whakakiia ake. Ka te paparanga muri kia penupenu ika, ngā pihikete ka tote me hua waruwaru - ringihia mayonnaise ranu.

Whakaparaha whakanoho whakakī i te mata katoa, me te tauhiuhi ki yolks egg kuoro. Ki tahuri ngohengohe he pihikete keke huamata, kia puritia ai i roto i te pouaka mo e pā ana ki te toru haora. A, no te Feeding o tarai rite te keke reka, kihai i ara mohio nga manuhiri i kotahi i te mea ko ia.

huamata paparanga o te witi

Composition: e rua rau karamu o te raihi maoa, pēke witi kēna, e wha hua, kai pāpaka (300 g), te tīhi (150 g). Hoki te ranu: mayonnaise me te karika (whakauru). Ka rite ki te whakapaipai - witi hou, me te tōmato.

hanga tatou i te keke huamata, tauiraa moe kore wareware papa:

- hoatu i runga i te paraharaha o te raihi 1/2;

- hawhe te hua kuoro;

- kai pāpaka tapatapahi;

- wahi o te witi;

- hawhe o te tīhi kuoro.

Na ka faahiti katoa o nga papa. Ki te tōmato hou he tika ki te tango i te kiri, tapahia rōhi i te penupenu o te ahua, i ka whakapaipai i te tihi o te rihi. Cook a faaite i te ahuareka tunu!