Whakamārama i runga i te āhua o ki te hanga i te "Purangi" o tōmato, karika me te horseradish

Me pēhea te ki te hanga i te "Purangi" o tōmato, na ka tahuri ia, ka kawa, a ka reka, me te raukikini i te wa ano? Hei whakahoki i tēnei pātai, kua hiahiatia reira ki te whai i tino tūtohutanga katoa i homai i raro hoki i te faaineineraa o te ranu reka o te hotoke.

Taahiraa i te taahiraa tunu mō "Purangi" ki tōmato me ētahi atu kai

Wae mo te workpiece:

• tote konutai iti - 2 koko nui;
• kikokiko tōmato whero maoa - 3 kg;
• taitamariki horseradish pakiaka - 1 iti wahi;.
• aporo cider winika 9% - ½ kapu;
• onepu huka - ½ kapu;
• karika hou nui - 1 ki tonu karaihe o cloves tihorea;
• täkaia whero - 1 kai reka koko.

Ko te kōwhiringa tika o te huawhenua matua

Ako e founga ki te hanga i te "Purangi" o tōmato, kia hoko koe i te tōmato nui, me te kikokiko. Ki te tangohia e tatou i te huawhenua reka, ka kia wai rawa, e kore te mea tino tika mo tatou mo te ranu taua nei e te preform. I tua atu, ki te hoko tōmato he pai hoki te hunga iwi e tupu ratou ake, kahore te whakamahi i katoa o maniua pākawa.

Teuteu huawhenua

No te faaineine i te "Purangi" o tōmato mo te hotoke, e hiahia ana koe ki te āta hapai i ia huawhenua te hopu. Ki te mahi i tenei, horoi i te tōmato pai, faaere ratou o ratou i horahorangia e, me te maroke rawa. Next, te horoi i te wahi iti o te horseradish me chives hou. kai Tata hoatu te kīnaki i te hā motuhake, me te koinga tika.

huawhenua tukatuka

Ki te mārama me pēhea te ki te hanga i te "Purangi" o tōmato, kia tatou mahara e tonu kia kia ōrite tenei kīnaki, i roto i te puka o te pāreti huawhenua. I roto i te tikanga ki te whakatutuki i tenei ōritetanga, kua hiahiatia reira ki te tango i te mīhini noa, me te tīpoka i roto i te reira i te tōmato rite katoa, horseradish pakiaka me cloves karika. Next ki te tāpiri ki te huawhenua pepa wera whero, te huka, te tote tepu pai 9%, me te aporo winika. Ēnei wāhanga e kore e hoatu noa te kīnaki i te hā motuhake, me te kakara, engari ano hoki tukua ki a ia noho hou rite te roa rite taea.

Whakahoromata oko i roto i te kōhua rua

Me pēhea te ki te hanga i te "Purangi" o tōmato, e matau ana koutou, i mahue ki te feruri i roto i pehea ki te mono i te workpiece kia noho reira tonu mo te wa hotoke katoa. Me whiwhi tēnei kia tango e rave rahi kēne 750-karamu, horoi ratou pai me te oneone i roto i te kōhua rua mō te 10-15 meneti. Ko te taua hiahia ki kia meatia, a ka ki te taupoki, ka haere tonu i taua ranu ki te haere i raro i.

Hanganga me te seaming preform

I muri i te paramanawa koi he rite, me nga oko oneone katoa, kia tīmata tonu koe hanga i te workpiece. Me whiwhi tēnei ringihia "Purangi" i runga i nga rihi me ki hurihia ake ratou potae, te whakamahi i te pūrere motuhake. Next, he tika te workpiece ki te hoatu i roto i te mātao, me te pupuri i reira ki runga, ki te 3-5 marama.

Me pēhea te ki te tono i te ranu ki te tepu

"Purangi" o tōmato, karika me te horseradish mahi i te tepu anake i roto i te āhua te matao o. Tenei paramanawa koi-reka tūtohu te ki tapaea tahi ki nga rihi, a faaohipa i te reira i te tunu wairanu reka kohuatia ranei. Bon appetit!