Jellied keke ki hua manu, me te riki - tohutao

koa Aspic keke angitu rahi e tika ana ki tona māmā, tapatahi, me te ātaahua. Teuteu pokepoke māmā, ka taea e humarie koutou whakamātau ki rongo, me te reka. Original a kore mateoha i keke āta whakaaro jellied ki hua manu, me te riki.

tunu reka

He he maha o ngā huarahi ngā ki te waihanga i tētahi hua taua. Hei whakakōpeka te whānau he porowhita riki tere, e hiahia ana koe ki te taka e:

• 400-420 ml o te kounga miraka pē (Ka taea e te kāinga whakamahi kirīmi kawa tepe ranei);
• 150 go o kainga hinu pata rewa;
• 2 tbsp. punetēpu caster huka;
• tīpune o te tote;
• 300-320 go o paraoa pai-peratia;
• 1,5 tīpune oti tunu paura;
• kurupae Kaha mō te riki hou;
• 2-3 reo kohuatia hua;
• 2 tbsp. koko rewa pata (motuhake mo te riki whakakī);
• tote (hoki whakakī).

Tukanga o te faaineineraa o te tunu

Hanga he hau

No te faaineine i te jellied nohopuku pīataata keke ki te riki me te hua manu, me kia te taahiraa matamua ki te hanga i te hau. Me aniana iti ki te kakato tapahia ki mowhiti kikokore, uru ki hua tapatapahi, tāpiri he tote, me te riringi i te pata rewa.

Te hanga i te pokepoke

Na e taea te tiki e koe ki te paraoa pokepoke. Jellied keke ki hua manu, me te riki matomato faaineine tino hohoro. Otiia ki te whakamātautau e hiahia ana tatou i te taua tautohe rite ki ētahi atu momo o keke. Ko te mahi tuatahi, ko te ki te ngohe te prisolit hinu rite taua mea, me te whakamutunga ki te hinga huka moe. kia whakaohokia te ranunga ata. Next, tahuri te hua: me waiho ratou āta, ka kōrori kahore hoki e mutu i te tukanga o te kaupuranga o, tāpiri ki te ranunga hua ki te pāmahana rūma miraka pē. He ranunga o te pata rewa me kakara ki tonu te whakamutunga.

Ki te kai tino watea i konatunatua ki te wahi wai o te whakamātautau, me uru mua-koe taua mea ki te puehu tunu rite. Oho Me tiēre āta te pokepoke, tino poka ara ana kapia me nga toenga o te paraoa, ka jellied keke ki hua manu, me te riki matomato tahuri papura, me te kura. kia āhua Filler whakamātautau Kiato, kia ai ko e ngawari noa te pokepoke, me te kupu e kore e horapa atu rite i runga i panekeke.

Ko te wāhanga whakamutunga o te faaineineraa

he tika ki te whakamahana ake he moka pokepokea ai tīpakohia me ka miria ki te hinu. Kei te ki tonu te reira ki te hawhe te whakamātautau e wātea ana. I runga i te kahu, me kohua i ona whakakī whakatakotoria te. Toenga o te paraoa pokepoke filler ringihia ki runga ki runga. e kore te mea neke atu i te 50 meneti tunutunu jellied keke i 180 ° C. Mahi atu zwiebelkuchen taea ki kirīmi kawa mushroom whakakī ranei.

ki te pēkana

Mateoha i a inimitably ātaahua jellied te keke ki te rīki, me te pēkana. Whakamahine taea te tāpiri i te reira ki te aroaro o oriwa. No te faaineine i te keke whakakī, e hiahia ana koe:

• 100-110 g pata;
• 70-80 g pata ngako iti;
• Excellent paraoa 150-170 g;
• 200-220 g pēkana kounga;
• 3-4 reo pepa whero reka;
• Whero riki huamata me te kakau rīki;
• he rōkara o karika hou;
• 3 hua reo hou;
• 200-240 g kirīmi kawa;
• punetēpu o te pua nani wera-kounga teitei (kia tango French ki te te kai ratou tamariki iti);
• 2 tbsp. mangu te pāhiri tapatapahi;
• whakawiri te tote (taea otaota Italian hā).

faaineineraa

kia ata kia horoia huawhenua katoa hauhake me te maroke ki te tukanga huri kihai i tangohia e te reira roa. paku rewa utu Oil. Ki tenei kia fakamākukanga konatunatua i roto i pata, me te kawe i te ranunga ki te ōritetanga wai ōrite. I muri i te whakaoho, me whakaoho te hanganga hua i te paraoa, me te tote.

Tenei tunu Ko te whakakī o te porohita ki te aniana, me te whakarato hua manu pokepoke tautauā, na he tika te pokepokea ai rite ki te whakaki i te paraoa pokepoke, me te unga i roto i te pouaka whakamātao mō ētahi hāora. wa Free, ngāwari koutou e taea e horo'a huawhenua me Lucko. Me ata horoia, ka tapahia ki mowhiti kikokore riki. tapahia pepa Whero ki takai whakamarie kikokore, riki huamata riki - mowhiti hawhe i runga i. ka rapua e Bacon he tohu nui o te pūkenga - kia tapahia ki poro kikokore.

huawhenua katoa kia āta konatunatua ki te tote, kia hoatu e ratou toku wai, me te hoatu i te hā keke. I tua atu, i reira he hiahia ki te kotēhia i te karika, whakaoho ano. I runga i te pokepoke mātao me hoatu tuatahi koe pēkana tunua i runga i runga ki te whakapaipai i te mea porotaka mätotoru o huawhenua. hoki kei te ata i konatunatua hua te whakarewanga, ka ringihia e ratou te porowhita katoa. Tunua porowhita reka he tika i 200 ° C mō te i te iti rawa 40 meneti, te hinaaro utu arowhai tīkaro kikokore.

Hoki te hunga e e i runga i te kai

Cook iti-pūngoi filler porohita ki aniana, me hua e hoki e kore e uaua. Engari o te whakamātautau kāinga taea te whakamahi i humarie ora taonga-hokona (kahore hua i roto i tona hanganga). kia hau kia mahue noa riki. e kore he utu domeshivat kohuatia hua e.

tīhi

e kia te kōwhiringa pai nohopuku keke kai ki hua manu jellied me te riki i roto i multivarka. No te faaineine e hiahia ana koe:

• 2 karaihe o te miraka kāinga;
• 2 hua heihei reo;
• tīpune tote;
• tea koko o te houra tunutunu oti;
• punetēpu huka;
• 4 tonu punetēpu o te hinu huawhenua;
• 200-220 go o kounga paraoa.

Hiahiatia ana mo te whakakī:

• 3 hua heihei;
• MP 170-200 totoka tīhi pai;
• 150-200 hōtiti (Varenkov ranei he paowa - i runga i te reka whaiaro);
• kurupae pai Nui o aniana matomato.

keke Cooking

Haamata i te faaineine i te whakakī o te porowhita e hiahia ana koe ki te whakamātau i. Ki te mahi i tenei, ka whiua te hua ki te tote me te huka. I muri Mixing tino (e kore e patu) ki te hiahia ki te tāpiri houra pekana me te riringi i te awa angiangi o te maslitse huawhenua. taea e koe te paraoa ka āta domeshivat. kia rite te kiato o te puranga hua pokepoke oladushek.

Hoki te whakakī e hiahia ana koe ki te kohuatia te hua, tapahia ratou ki nga wahi iti, e taea te ngāwari mongamonga te hōtiti ki poraka takai kikokore ranei. Tīhi pae kupenga pai. kia waiho aniana Green he horoi pai, me te tapatapahia rawatia minita rite taea ki tohaina te kakara, me te reka i puta noa i te hua.

Cooking keke ki hua manu jellied me te riki, ko te tino māmā i roto i te multivarka. Mai te mea te tino kaha te kaha tunu, kia lubricated reira ki te hinu iti. Tunua kia te keke i roto i multivarka mo te haora, kua whakatakotoria aunoa whakawhetai ki te mahi tunu pāmahana.

Mahi atu te keke ki te hua manu jellied me te riki e taea kia i runga i te paraharaha nui, whakarākai reira ki mayonnaise (kirīmi kawa) mata me te pi tapatapahi. Nā makona, kia tukua te hua rite te rihi motuhake, i roto i te tua ki te tuatahi ranei.