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Zucchini tunua ki te kai mōrohe i roto i te oumu - he rihi ohie, me te reka

Tunua zucchini ki te kai mōrohe i roto i te oumu tahuri atu na reka, me te reka e taea te rite ratou ara i runga i hararei nui e kua whakanuia ki tona whānau i te kāinga. Me mahara hoki käore te reira e kore te mea utu nui rawa te taua rihi ataahua, me te flavorful, rite e faaineine te reira i kai ngāwari, me te ohie.

Taahiraa i te taahiraa tunu mō zucchini puru ki te kai mōrohe

Kai:

  • kuao kau kai hou - 400 g;
  • aniana nui reka - 2 RW;.
  • pepa pango kakara - he torutoru Pinches;
  • zucchini nui taitamariki - 2-3 pc. (Tei runga i te maha o te iwi);
  • tote - 1 tīpune ;
  • te hinu huawhenua parakore - 35 ml (mō te tahaki kai);
  • tōmato maoa - whero me te kōwhai - 4 RW;.
  • mayonnaise ngako - 200 g;
  • momo tīhi - 150 g;
  • otaota hou - ki te whakapaipai i te rihi.

Tukanga o te faaineineraa o te whakakī

zucchini tunua ki te kai mōrohe i roto i te oumu taea te hanga i te ahua o te kai tetahi (poaka, reme, heihei, me te pera i runga i.). faaoti matou ki te hoko mīti kāwhe boneless hou me rota o te ngako. Me te reira ki te kia horoia, tapahia ki mongamonga me huri paraoa i roto i te Pūhanumi. tahuri hau i roto i atu flavorful, e tūtohu ana ki te tāpiri ki te kai mōrohe 2 aniana. E nehenehe te reira minita tapatapahia, engari he pai ki te tahuri ki te penupenu te whakamahi i te mīhini kai. I muri i taua, i nga kai e hiahia ana koe ki te hono, tāpiri tote me te pepa.

parai mōrohe

I mua i a koutou tunu parai zucchini ki te kai mōrohe i roto i te oumu, kai whenua ki te aniana tūtohutia te e te parai iti i roto i te paraharaha. Ka tino taua maimoatanga whakaiti te rihi tunu i roto i te rūnanga duhovochnom, me te hanga i te hau atu reka, me te reka. Ko te kupu, i roto i te tikanga kia ringihia te hinu huawhenua he kōhua, hoatu kai, me parai mo 15 meneti, te whakaoho wā.

huawhenua tukatuka

zucchini Recipe ki te kai mōrohe tā te whakamahi o te hua hou, me te kuao. Me nga huawhenua matua ki te kia āta horoia, tihorea (ki te he reira maro rawa), a ka tapahia crosswise ki 4-5 mongamonga (7-8 cm matotoru). I muri i taua, me tango e koe te kamokamo i te matua, kia e pae hopea ka whai koe i te ahua o "kapu". kia hoki horoi koe te tōmato me te tapahia ratou ki poro.

akoranga hanganga

Paku kia mīti Rotongaio kia whakanohoia i roto i kamokamo-kapu e he desirably tauhiuhinga mua ki te tote me te pepa. I muri i taua, e hiahiatia ana te mata kai e ki tuwha 2 kai reka koko mayonnaise, 1 poro o te tōmato maoa me etahi tīhi kuoro. whakapaipai katoa āhua-oti hua, he reira e minaminatia ki te hoatu i runga i te pepa tunu me te wahi i roto i te rūnanga duhovochny preheated. zucchini tunua ki te kai mōrohe i roto i te oumu ka kia tino rite i muri i 30-38 meneti.

Mahi tika

A, no te he kahakore nga zucchini me kua rewa te tīhi me ka horahia e kiri i runga i "kapu", kia nekehia atu te rihi i te oumu, āta hoatu i runga i te rihi nui flat, me te tauhiuhi ki te otaota hou. Ko te minaminatia tenei tina ki te tapaea manuhiri ki wera, me te taro witi me huawhenua hou.

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