Kia pehea te nui e te reira - 3/4 kapu: wai, paraoa, te huka, me te tahi atu kai taketake

maha hua nga tohutao rite te mehua o te karaihe. Na, te āhua, ki te matau koutou ona rite i te hōkai, he reira taea ki te whakatau te nui ko reira - 3/4 kapu.

Volume o karaihe paerewa

E mau ki te paerewa rōrahi karaihe kikokore 250 g 250 ml ranei. Wehe tenei ahua i te 4 wahi, whakanuia e 3 ki te kitea i roto i te nui o reira - 3/4 kapu. whiwhi tatou i te whakahoki - 187,5, Heoi nga mōhiti he rerekē ratou. Hei tauira, faceted, e kua whakamahia ki to tatou matua, o 200 g ki te pae ripeka o runga (ki te niao - 250 g) he kua tino onge i roto i te hoko. Ko maha mistresses ko ia. whakamahi ētahi rite te mehua o te maka. e ōrite ana te kapu paerewa 200 ml o te wai. Hei whakatau i te rōrahi o te ipu i te mua o koutou, ka taea e kite koe i nga tau i runga i te raro. He maha ngā kaiwhakanao i te waho tohu kaha ware.

hua taimaha rerekē

I tua atu, e mohio ana torutoru iwi ko e ia whakauru he taimaha rerekē i roto i te kaha taua-hekere. 3/4 kapu paraoa, mo te tauira, ko te 110 karamu, me te wai - 185 Tauturu ki te whakawhiti i te uara tohua i roto i te tunu, āhuatanga whakatairite.

hua Translation taimaha ki mehua rōrahi

• Kashi. Buckwheat - 210 g i roto i te whakaata kikokore, me te 165 g faceted; Kei te whiwhi te reira, whakanohoia nei i roto i te 3/4 157.5 (124) g o tetea ana. I roto i te ipurau Ko 10 karamu iti 1 semolina, me te 10 go o witi ake. Rice, parei - 230 (180) g; 172.5 (135) g o te 3/4 kapu. Oatmeal - 90 (75) g; e toru hauwhā o taua nui ki te 67.5 (57) d
• I roto i te tahi mau tohutao, i kitea he whakauru pāreti rite. 3/4 kapu pāreti rite - ko 175 ml, ka ki tonu ki te niao - 230 g
• Oil. te hinu putirā, mātiarīni me te pata i roto i te puka rewa ko āhua i te taua - 240 (190) g; 3/4 kapu 180 (142.5), te
• Milk. Hou - 255 (200) g; maroke - 120 (100), aua 191 (150) me 90 (75) r - he 3/4 waiu hou, me te maroke i roto i te karaihe.
• Paraoa. 160 (130) karamu ia kapu, 3/4 kapu - 120 (97.5) o paraoa potato e ata neke atu i te 40 g
• Marmalade, tāmi me te pani tōmato, e tika ana ki tona rite mātotoru, paunatia te nui o kapu 300 (250) g, i 3/4 o te rihi - 225 (187.5), te
• Sugar. I roto i te puka o te onepu - 220 (180) g; 3/4 kapu wahi - he 165 (135) i roto i te puka o te paura huka - 180 (140) g o te tikanga ipurau, 3/4 - 135 (102), te
• Kirīmi me te kirīmi kawa - 250 (200) r, 3/4 o to tatou oko - 187.5 (150), te
• Pī, te pīni - 220 (205) g; toru-wahi kapu - he 165 (154) g
• 1 karaihe angiangi wawao nati 170 g me pihikete - katoa 125 g 3/4 o enei whika kia pera, ka 128 g, me te 94 g
• Puehu māngaro, cacao - 150 g (3/4 - 112 g). Egg - 100 g (3.4 - 75 g).
• Pihikete paräoa - 125 g; 3/4 - '94

te āwhina i roto i te hostess

Ehara i ki tamau aau tenei mōhiohio katoa, engari e mohio ana i nga wa katoa koutou rite te nui ko reira - 3/4 kapu, he māmā ki te hoko i te kapu ruri (whakaatu te rōrahi i roto i ml). Katahi ka, me te faaineineraa o ngā tohutao ka waiho kore raruraru. Ka taea e ratou te ine i te rōrahi o te hua, te waiu whātatahia me te tikanga hoatu i roto i reira tetahi mea.

Tonu i unahi kīhini e whakaatu te taimaha i roto i karamu. mai te pauna hiko Tino hāneanea me te utu ki te faaora, no te hiahiatia tiaki motuhake te.