Cooking pākēti ki te harore i roto i te pata te ranu

Pākēti ki harore me te pata ranu - tenei rihi mai pono reka ahuareka. I te mea mārama, no te mea tu'ati te reka i ahuareka o te kirīmi ki ngā kōrero huatau o harore. A, ki te tono koe i tenei taratimere o toi tunu ki te pākēti tika maoa ki ona manuhiri, i reira ka kia kore tetahi tau'a.

ranu tika

Kei te tuku iho rite pākēti ki harore i roto i te pata ranu mā te harore. Otiia i roto i te tikanga ki te hoatu i te muri he reka tika o connoisseurs, he mea e tika ana ki te tunu i te tika te ranu.

Ko te kupu, mo te hanganga o te ranu kahotea hiahiatia: 500 karamu o harore, Aropi, 200 ml o toharite kirīmi ngako ihirangi, aniana, karika rōkara, te tote me te pata.

Ia te wā tuatahi o tunu pākēti ki harore i roto i te ranu kirīmi e whai ake.

kia horoia, ka horoi pai, arā i raro i te wai rere harore me te riki. Muri ki te paraharaha wera, wherahia ana e rua punetēpu o te pata, he iti horahanga me te maturuturu reira riki tapatapahi. Ka rite ki nazrezat aniana, tei reira ki runga ki te āhua o e tukatuka nga harore. Ko te kupu, ki te he ratou ki te kia wehea hei paraharaha, i te wāhi rerehua o te tirohanga ka titiro aniana tupukoso, mowhiti tapatapahi ranei mowhiti hawhe. Engari, tika fe'unga he harore pātene tapaono tapatapahi riki.

Kia ka whiwhi i te aniana te hue paku koura, he mea e tika ana ki te tāpiri i te harore me ka hoatu o meneti te tokorua, kahore te ranu. I tua atu te parai kia ranunga riki-mushroom rima meneti, ka ringihia cream me te wa timonga Aropi katoa. Kia tae mai te ranunga ki te whewhe, me kia heke te wera i raro i te paraharaha - ara, ki te te pouri i te ranu noa e rua meneti, ka tango i te wera.

oti te wāhanga tuatahi o te faaineineraa o pāketi ki harore i roto i te kirīmi te ranu te.

whakapiri tika

kia meinga e te reira i te rahui e kia tīmata ki te tunu pākēti i roto i te wa, ina e tapiritia nga harore me te riki ki te kirīmi. Ko te kupu, i roto i te te wai kohua, i roto i nei tāpae te tote mua-tāpiri pākēti. Kohuatia ki a ratou hei kāwanatanga paku undercooked. I muri e te tikanga ratou korukoru, ka wetekina i wai te taikaha, a whakakiia ki te hinu oriwa. kia whakahua tonu te reira e te nuinga o nga tohutao o e founga ki te tunu pākēti , e tūtohu ki te harore reira ki te tāpiri i te hinu oriwa. A ko reira i roto i tenei take e kore e ara te meka e mai tenei rihi i Itari, engari i roto i te meka e hinu oriwa tino whakaiti te ihirangi pūngoi o kai he mea whakarite ki te kirīmi, engari tāpiri reira he tuhipoka raukikini ki te whakapiri.

Ki te i mahi tika katoa, ka waiho i te pākēti rite i te wa ano ki te ranu. He aha te mahi i te reira? Ki te whakapiri tata oti, hipoki ranu wera gentlest, "tae".

Just rite te whakarite he rihi.

ahuareka tunu

Ko te tohutaka i runga he tino tika hoki te hanga tina hohoro. Arotau te tukanga e taea, ki te ranunga riki-mushroom whakatotoka mua i roto i te hanganga tohu i runga ake.

Ki te, Heoi, nui o te wa, ko reira pai ki te tunu kore he ki te harore tenei rihi, a ki te harore mohoao, hei tauira, ma. He nui ake kakara, me te tikanga mateoha i ratou.

I tua atu, kia rite mai pā o ngā tunu pākēti pango i roto i te kīnaki kahotea. Ko nui te tukanga i te taua, anake i roto i te rerekē ki te rimurapa pango mua taea te tunua i roto i te ranu, kahore harore runga ake. He zest i roto i tenei take e taea te hanga kiriata caviar whakatakotoria-whero pango ranei kōeke ranei.