Cooking huamata kaimoana o wheke ki te tīhi me te hua manu

Huamata - he rihi e taea te rite i tata katoa. I roto i te raumati, he tokomaha hiahia ki te hanga i te kai marama o hou huawhenua wā, engari i roto i te hotoke e hiahia ana koe te tahi mea atu tikanga mateoha i. huamata ngū ki te tīhi me te hua - he kōwhiringa nui mo te hunga e hiahia kai kai - ko reira rawa e taea ki te whakakapi i te tuarua mō te tina ki te tuku ki te tepu hararei ranei. Kei tēnei paramanawa he rota o te pūmua, engari i te wa ano, ngū ngā e tito o te ngako, na te whakamahi i refills mama, hei tauira cream hei utu o mayonnaise, ngāwari koe e taea te huamata o te wheke ki te tīhi me te hua manu, ara i roto i te kai iti-pūngoi . Tenei rihi, rite, i roto i te whānui, i te nuinga o huamata, mahi noa a hohoro. Ko te mea ngaro matua i roto i te ngū tunu tika, engari te kore e hiahia ana koe kaua e nui ake te 15 meneti ki te faaineine i. Kei raro koe e kitea tohutao mō kai reka me te kai.

Me pēhea te ki te faaineine i te huamata o te wheke ki te tīhi me te hua manu

Ka rite ki whakahuatia i runga ake, te mea matua i roto i tenei rihi - tika maoa ngū. Ki te mahi i tenei, defrost (ki te tika), horoi me te horoi i te nui e hiahiatia ana o hua. I roto i te kōhua, kohuatia te wai, tāpiri i te tote iti ki kakara - rau kokoru, pepa pango, pī. Na, ko te wai i roto i kohua raro ngū tinana tatau ki tekau me te tango. Next, tatari noa whewhe ano te wai i roto i te paraharaha, hoatu te ngū ki te muri, me te pera i runga i. Anga ke ki te whakapono rongonui, enei mea te moana e kore e rapua e tunu roa, te 3-4 meneti te nuinga o tūtohu ara e taea tūkino i te hua, me te kia pakeke reira, ano he rapa. Na mo te huamata, ka waiho reira e tika ana ki:

• 1 kg o wheke kohuatia;
• 200 g tīhi pakeke, kuoro;
• 3-4 hua, kohuatia;
• tote me te mayonnaise ki te reka o.

tapahia wheke ki takai kikokore, hu'ahu'a roa'tu hua tapaono. I roto i te peihana nui, ngā kai katoa, tāpiri i te tīhi kuoro, te wa ki te tote me te wa ki te mayonnaise. Ki te kōnae koe he huamata o ngū ki te tīhi me te hua manu mo te tepu hararei, e taea te whakapaipai ki nga peka o te pupuri. Hoki te hunga e pupuri i te huamata kai e taea whakakiia ngako-iti kirīmi kawa miraka tepe māori i konatunatua ki te mea kakara ranei - tote, te pepa, otaota.

Whakapaia te huamata o te wheke ki hua manu, me te kūkamo

Tenei huamata hou, te wahine whakatarapi, ko ka e fiefia e te mau melo katoa o to outou utuafare, me manuhiri tino. No te kai, ka hiahia koutou:

• 3 tinana kohuatia wheke mua;
• 2 kūkamo hou rahi reo;
• 100 g tīhi pakeke, kuoro i runga i te grater makaka;
• 4 hua kohuatia;
• tote, te pepa, me te mayonnaise (cream) mō te whakakī huamata.

Ki te ako ki te tunu wheke, i kite i roto i te tunu o mua. Tapahia te tinana, me nga patu kūkamo, hua - tapaono, me te miria tīhi i runga i te grater makaka. Whāranutia te hua rite i roto i te peihana huamata, te wa ki te kirīmi kawa mayonnaise ranei, te tote, me te tauhiuhi ki te nui iti o te pepa pango. He rite rihi reka!

Me pēhea te ki te hanga huamata o calamari ki tōmato me te tīhi

Tenei kumamatanga he tino ki te waiho i te tino i tetahi whakanui. Tunu i te reira atu uaua atu i te rihi e rua o mua, me kai e hiahia ana koe ki te hoko i-mua i roto i te taonga i te bit, engari te hua ko te utu i te reira. Rawa he pai hoki te hunga e hiahia kaimoana rētihi. Hei tango i te reira i te pouaka:

• 2 tōmato maoa;
• 2 tinana kohuatia wheke;
• 300 go o tetahi kōeke (tihorea ka kohuatia i roto i te wai tote);
• 150 g-karaka tote ranei tetahi ika atu whero;
• 30-40 g caviar;
• 150 go o momo tīhi kuoro "Cheddar";
• mayonnaise me mea kakara ki te reka o.

nga kai katoa mo te huamata - calamari, kōeke, hāmana, tōmato, tapahia ki poraka iti ranei poro. Otiia ki te he iti nga kōeke, e taea te hoatu e ratou, a katoa. Whāranu katoa i roto i te peihana, tāpiri i te tīhi kuoro, wa ki mayonnaise. Solite āta, rite te ika (hāmana), tāpiri ki te huamata, ka taea e whakarato kua te nui e tika ana o te rihi tote. ranunga katoa ata, i runga ki te whakapaipai i ki caviar me greens. Okioki fakapapau'i, ka pono kia tenei paramanawa i roto i tono i runga i tou tepu hararei!