Skewers o korukoru: reka, me te iti-pūngoi

Skewers o korukoru - e kore te reira tino i te kai mua mo te kai Russian, kia rite ki te tino whakamahia nuitia poaka, heihei me te reme. Otiia ki te faaineineraa matau o tenei rihi huri i te reira i roto i rawa reka, me te reka.

Hei timata ki kia aro nui kia utua ki te kōwhiringa o te kai. He pai ki te whiriwhiri i te tinana , me te tapahia te reira ki tamâraa nui. Anake i roto i tenei take, ka tatari i te manuhiri reka, me, tino nui, skewers whakaminamina o te korukoru. Ka taea e te wai whakapūkara te whiriwhiri i tetahi. Ka rite ki te rihi taha e kia te kōwhiringa pai huawhenua hou, huamata me otaota.

Skewers o korukoru "I te kāinga." He mea tika ki te faaineine i te wai whakapūkara. I 1 kg o kai whakamahia karaihe kefir; 3 riki, porowhita tapatapahi; pekepeke-suneli iti, koko nui o te pani tōmato, me te winika, te pepa pango me te tote. wāhanga katoa o te ranunga, hoatu te kai, me te waiho i roto i te pouaka whakamātao te pō. Cook, stringing whakauruurutia ki porowhita o tōmato.

Kebab "Citrus". Meat (1.5 kg.) Tapahia ki mongamonga nui, me te tuu i te reira i roto i te wai, mo te faaineineraa o e ka rapua e wha cloves karika mongamonga, hawhe kapu tāmi karaka, 2 koko nui o te hinu oriwa, pepa whenua Ruiruia, me te tote wairanu tōmato iti. Waiho korukoru 6 haora, ka tukua ki te tepu ki te porowhita pepa tunua.

Ka taea te rite skewers o korukoru "Reka" i roto i te torutoru haora. kai tapaono (1 kg.) Ringihia hinu oriwa polstakanom o te rēmana wai, te tote, me te uru ki nga mowhiti riki. Waiho mo te torutoru haora, a ka piko ki runga ki skewers bamboo me te tunu i roto i Aerogrill i runga ki te hōtaka ngā.

Skewers o korukoru "I roto i Italian" tunua rawa hohoro. He mea tika ki te hanga i te hawhe kirokaramu o ranunga kai o 2 riki tapatapahi, tetahi porohita rēmana; Pātira hou me tapatapahi; pepa ranunga, fennel, me te tote. Ko te ranunga mahue te kai ki te 8 haora. Tunua rite mua.

Ka taea e koe te tunu "Spicy" skewers o korukoru. tūtohu wai te ki kia 3 spoonfuls nui o te hinu oriwa, rēmana wai, 2 punetēpu o te honi me te otaota Italian (Rosemary, thyme). Tenei ōwehenga Ko te hawhe kiro o kai. Turkey me "wātea" i roto i te ranunga o e pā ana ki toru haora.

Skewers o harore me te korukoru. e tūtohu ana ki te hanga i te wai whakapūkara ohie o mongamonga riki matomato, wai o wai, te tote, mongamonga 5 cloves o karika me te pi tapatapahi. I roto i tenei ranunga, "mau" kai mo te ono haora, stringing mongamonga whakauruurutia ki harore nui hou.

Skewers o korukoru pēkana. No te faaineine i te wai whakapūkara, e hiahia ana koe ki te uru i te hawhe mōkihi o pata, riki kuoro, rēmana zest, he paihere o korianara tapatapahi me 2 koko nui o te ranu hoi. Te kai tapahia ki poraka nui, he pēkana ki takai kikokore, hoatu ratou i roto i te wai, me te waiho hoki te maha o haora. Cook kōhiku, rite mua. tuku Manakohia ranu reka, me te taketake he he ranunga o ono spoonfuls nui o pīnati, haere i roto i te mīhini kai; mongamonga maroke pepa oporo; miro kuoro riki; hawhe kapu o pīnati pata, tawerewere kokonati (ki te pangia e), curry, he hinamona, 3 spoonfuls nui o te honi.

Hei tiaki i tētahi ahua pīrahi taea whakahere iti-pūngoi Kebab. kia timata takanga i marinating manokaramu o kai. E titau te reira e rua he inu rēmana ranunga, te tote, 2 koko nui paari maroke me te pepa. Waiho mo te torutoru haora, engari tapahia tenei wa ki poraka nui pepa pere, tōmato, zucchini, me te riki - rahirahi. Ko te atu o enei kai, ka waiho te kai atu whai hua, me te rihi. Next tīmata tatou stringing skewers, tētahi ki te wāhanga kai huawhenua. Ka tukua tenei huarahi ki te oaoa i te rihi tino, engari e kore e overeat.

Bon appetit!