Jam o eggplant - te ohorere ki ētahi atu

Tata ki te katoa wahine kua i tona tikanga he huinga o tohutao whānau tino e kore he reka anake ki te whare i te tau ki te tau, engari ano hoki nga manuhiri. E pā ana hoki tēnei ki ngā pātea hotoke: rerekē momo o tāmi, Marmalade, koropiko o huawhenua.

Ki te kōrero tatou e pā ana ki te mau faaineineraa reka mo te hotoke, i reira te mea he huinga tika paerewa o hua, o nei kia tāmi me Marmalade.

tunu motuhake

Ko, kite koutou, ia o tatou hiahia ki te kia patu ki tohutao e ka maongo tei herehia mo tona taketake me te pū.

Hoki ngaahi uaifi tauhi, e aroha ana tikanga rereke o te whakarite i nga kai, whakahere tāmi eggplant. Ko tenei ingoa te wiri ano rite te zucchini tāmi, kiri merengi me tōmato matomato. Otiia, tenei rihi tino rongonui i roto i te hunga i aroha o te minamina ana.

No te faaineine tāmi eggplant, i ka tangohia koutou wa me te mahi utu, engari e whakapono ki ahau, e utu i te reira ratou! Hua i roto i te rihi hou, me te taketake kaha, ka mauruuru koe me a koutou potiki i aroha ratou mau tautooraa.

Jam o eggplant: tunu

Hoki te faaineineraa o jams Sinenky hiahia iti, āta kōmaka rahi hua 7-10 cm.

E ti'a ia tatou:

• 24 eggplant iti;
• 14 kapu o te wai;
• 2 tīpune houra pekana;
• 2.4 kg o te huka;
• vanilla ki pangia e.

Ki te eggplant hatepea atu te kakau. Pārau whakawātea i te reira. Na tapahia ia hua haere me i roto i te wahi torutoru e i roto i punctures ki te marau. I roto i te whakarite eggplant pupuri ratou i roto i te ipu ki te wai matao (hipoki ki te taupoki), mai i te pāhekoheko ki te Palauningí urupare take rangi.

Te karaihe te wai wera tareka 2 tīpune houra pekana. ngā te otinga hua i ki 7 mōhiti o te wai matao.

Kuhua te eggplant i roto i te wai, me te waiho i raro i uhi mo te 6 haora. I taua wa, i te he nga hua i roto i te wai, ratou kia i te iti rawa 5-6 wa horoia.

Na tuu tetahi i roto i te kohua i roto i nei ki te tunu i te tāmi, ½ wahi huka. Whakakiia te reira ki te 6 kapu hou whewhe te wai, me te pāmahana rūma 13-15 meneti i runga i te wera iti.

Ahakoa te tirikara whewhe, tango i te eggplant i te otinga houra, a horoi ratou i raro i te wai rere. No te haere mai te tirikara ki te whewhe, raro reira he hua puru iti, me te tunu mō te 15 meneti i runga i te wera reo. Na ka tango i te paraharaha i te wera, ka waiho mō te 12 haora.

Na e hiahia ana koe ki te riringi i te toenga o te huka tāmi, kohuatia me te whakaiti i te wera. Kohuatia kia he atu 3 haora tenei katoa. Just 2 meneti i mua i mutunga o te tunu kai, tāpiri i te vanilla.

I te mutunga o te wa wahi, tango i te paraharaha i te rihi i te wera, me te kia whakamatao i paku. Na ka ko reira rite hoki pātara i roto i nga tahatika maroke. Tümanako, kia kua caramelized koe eggplant tāmi.

Eggplant me te rēmana

Ahakoa atu ngā te aro o te eggplant tāmi ki rēmana. He pakiaka Armenian. whakaaro I te iti rawa e te ki hei, homai te meka e nga Ararata fele rongonui mō te whakangao o jams tāwāhi.

Jam o eggplant - te tunu:

• 2 kg o eggplant;
• 3 kg o te huka;
• 800 karamu o te wai;
• 2 punetēpu o te rēmana wai;
• 8-10 mongamonga o cloves;
• hinamona ki te reka o;
• 8-10 cardamom purapura.

Cooking tāmi timata ki, tīpako tatou iti roa eggplant 6-7 cm. Whakakiia ki te wai matao, ka puritia ki reira ra.

Ko te wai decant e whai ake nei, me te sinenkie tuku ki roto i te wai kohua mo 6-8 meneti. Kia maoa eggplants, tunu te tirikara huka.

I muri-maoa huawhenua, tatau me te tapatapahia rawatia ratou tetahi ara rite koe: porowhita, poraka, poraka. Ki te mea ko te tino taitama te hua - e kore e taea e ratou katokatohia.

Na ringihia te tirikara maoa eggplant wera me te whewhe mo te hawhe haora. Waiho ki te infuse huawhenua i roto i te tirikara mō te 2 h. Tukurua provarivaniya rua.

I roto i te huarahi muri te tāmi kohua, tāpiri cardamom, cloves, he hinamona, tou ai ratou i roto i te putea whāriki, a ka unuhia i roto o te paraharaha. ka tāpiri i ēnei mea kakara i te kai hā faahiahia. I te mutunga o te tunu kai, tāpiri i te wai rēmana. Ka hoatu e ia he kawatanga reka tāmi.

Ko te tika nui, hanga matou he tāmi rerekē eggplant me te rēmana ki kakara.

Multivarka me eggplant

Na, he maha ngaahi uaifi tauhi i roto i te kīhini i reira he he mea tino whai hua - multivarka. Ki tenei mīhini merekara e maha rihi i hanga ngāwari, ko te kupu tiaki wā. Jam o eggplant i roto i multivarka ka hoatu mamatanga koe o te faaineineraa.

Me anake tatou i roto i te ra waiwai 1 kg eggplant i roto i te wai (kia kua ngaro ratou i te ngao kawa), horoi ratou i te i horahorangia e, kiri me Pārau. Na e hiahia ana koe ki te hoatu huawhenua i roto i te multivarku, ringihia he hawhe rita o te wai, me te riringi ki te taua 1 kg o te huka. Tīpakohia te hōtaka "Te tuku i roto i" mo 1 haora. I muri i tona mutu, tīmata ano ki te tāmi whiwhi te ōritetanga e hiahiatia ana. Te kōwhiri, ka taea e koe te tāpiri i poro o te rēmana me te hinamona.

Ka maere ēnei rihi kaua ohie me ahuareka ana e kore koe anake, engari ano hoki whare. I tua atu, eggplant tāmi - he pātaka o huaora me ngā kohuke e tautoko hauora me te oranga koutou i roto i te hotoke.